Airy Fairy Lillian:  The Toast of the Town

Airy Fairy Lillian:  The Toast of the Town

Online Magazine

Airy Fairy Lillian:  The Toast of the Town

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Airy Fairy Lillian:  The Toast of the Town

Airy Fairy Lillian:  The Toast of the Town

Airy Fairy Lillian:  The Toast of the Town
Airy Fairy Lillian:  The Toast of the Town
Airy Fairy Lillian:  The Toast of the Town

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Airy Fairy Lillian: The Toast of the Town

 By Bron Hendrixson

Beautiful and flamboyant Lillian Russell (1861-1922) was the toast of the town almost from the night she made her debut at New York’s Tony Pastor’s Opera House in burlesques of Gilbert and Sullivan comic operas. Only eighteen at the time, the singer and actress was fresh from Clinton, Iowa, where she had been born Helen Louise Leonard in 1861. For the next thirty years Lillian Russell’s beauty and talent for light opera brought her fame and fortune unsurpassed by any contemporary performer, making her the first great prima donna of the American stage. The press called her “Airy Fairy Lillian.” Success her own company, a collection of male admirers that has never been matched since, several husbands whom she walked out on, and a number of sumptuous apartments and houses, like her summer home in then fashionable Far Rockaway, New York, where she entertained lavishly and often failed to pay the bills. Among several things named for her was the Lillian Russell dessert, a half cantaloupe filled with a scoop of ice cream. Miss Russell ate like a longshoreman and never weighed less than two hundred pounds, which did not prevent Diamond Jim Brady from offering her a million dollars in cash for her hand in marriage. She even had a bicycle with a custom-fitted seat molded to her “every peculiarity of pose and shape.” She will always be the toast of the town to the town of Lillian Russell, Kansas, which was named for her at the height of her fame.


 
 
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Airy Fairy Lillian: The Toast of the Town